Elote

Ingredients

• 4 Ears of Corn

• 1/4 SriMu Elder or Spire

• 1/2 tsp Chili Powder

• 3 tbsp Cilantro

• 1 tbsp Lime

• Salt to taste

Directions

1. Grill the corn until desired.

2. While the corn is hot, take the SriMu Wheel and rub it on all sides of the corn.

3. Sprinkle with chili powder, top with Cilantro, and add a squeeze of lime over each ear of corn.

4. Serve and enjoy!