Bertie Baguette Sandwich

SriMu’s “Bertie” Baguette Sandwich is a culinary experience that is sure to awaken your senses. Travel through time to a Parisian old world cheese taste that rivals dairy cheese. SriMu’s “Bertie” is Camembert inspired and truffle infused.

This sandwich is a feast for the senses and it is sure to leave you swooning.

SriMu is Universal - paleo, plant rich, dairy free, keto and raw. We aren’t asking you to give up your love for cheese. We simply made it better! Always pure - for your body, our animals and our planet. SriMu is the next evolution of cheese and high vibrational nourishment for the soul. Subscribe for home delivery. Choose your box and frequency and voila!


A baguette loaded with veggies greens and cheese, seen from the short end

Bertie Baguette Sandwich

  • ½ Sourdough Baguette, hard ends cut off
  • 2 Romaine Leaves
  • 1 tbsp Dijon Mustard
  • 1 large yellow Heirloom Tomato
  • ¼ wheel SriMu Bertie, sliced into thin wedges
  • ¼ small Red Onion, thinly sliced into rounds
  • Broccoli or Sprouts of choice
  • Pinch of Salt
  • ¼ tsp Cracked pepper
  • 1 tsp Olive Oil

  1. Slice the baguette in half, length ways.
  2. Spread a layer of mustard on the bottom slice.
  3. Add the lettuce, heirloom tomatoes, onion slices, SriMu Bertie, salt, pepper, olive oil, and sprouts.
  4. Cut the sandwich in half and enjoy.

A baguette loaded with veggies greens and cheese, seen from above as it is being made